A delicious food blog by three sisters-in-law. Gathering the very best recipes to share with the people we love.
So quick and easy to make – fresh whipped cream takes just a few minutes and is perfect on everything from pies and pastries to fresh berries. See the notes below for Spiced Whipped Cream and Stabilized Whipped Cream – which stays fluffy and light for a lot longer.
Two of the best things about Spring are the sweet strawberries and the tart rhubarb; and nothing is better than the two of them together in a warm Strawberry Rhubarb Pie. I have a wonderful neighbor who likes to share freshly-picked rhubarb with me, but you can easily grow your […]
Pastry crust can be intimidating for many new bakers but this recipe is mostly done in a food processor and couldn’t be easier! I’ve included lots of tips and tricks in the notes to help you be successful. Make it several times (you’ll be sure to have lots of willing […]